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9780929661827

Nutrition and Weight Control for Longevity: The Johns Hopkins White Papers 2003

by ; ;
  • ISBN13:

    9780929661827

  • ISBN10:

    0929661826

  • Format: Paperback
  • Copyright: 2003-03-01
  • Publisher: Univ Health Pub
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Supplemental Materials

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Summary

The Johns Hopkins experts weigh in on what is really important in the so-called nutrition revolution.

Table of Contents

Nutrition
The Basics of Nutrition
1(3)
Fat
4(9)
Fiber
13(4)
B Vitamins and Heart Disease
17(4)
Calcium and Vitamin D
21(3)
Sodium and Potassium
24(4)
Alcohol
28(2)
Antioxidants
30(6)
Phytochemicals
36(2)
Enhanced Foods
38(2)
Food Safety
40
Chart: Vitamins: Sources, Actions, and Benefits
14(4)
Chart: Minerals: Sources, Actions, and Benefits
18(25)
Weight Control
Metabolism
43(1)
Factors That Affect Body Weight
43(5)
Medical Consequences of Obesity
48(2)
Medical Evaluation of Weight
50(3)
Lifestyle Treatments for Weight Loss
53(11)
Medical and Surgical Treatments for Obesity
64(8)
Maintaining Weight Loss
72
Chart: Weight Loss Drugs 2003
64(10)
Glossary 74(3)
Health Information Organizations and Support Groups 77(1)
Leading Centers for Weight Control 77(1)
Reprint 78

Supplemental Materials

What is included with this book?

The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.

The Used, Rental and eBook copies of this book are not guaranteed to include any supplemental materials. Typically, only the book itself is included. This is true even if the title states it includes any access cards, study guides, lab manuals, CDs, etc.

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