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What is included with this book?
Forewords | p. vii |
Preface | p. xi |
List of contributors | p. xii |
Acknowledgements | p. xiii |
Introduction to undernutrition | p. 1 |
Introduction | p. 3 |
Undernutrition | p. 5 |
Incidence | p. 5 |
Consequences of nutritional deficiencies | p. 5 |
Risk factors for undernutrition | p. 5 |
Adults | p. 7 |
Nutritional assessment | p. 9 |
Introduction | p. 9 |
Methods of assessment | p. 9 |
Weight loss | |
Body mass index | p. 10 |
Anthropometry | p. 10 |
Dietary considerations | p. 12 |
Clinical considerations | p. 12 |
Biochemical measurements | p. 12 |
Nutritional screening | p. 13 |
Nutritional requirements | p. 17 |
Introduction | p. 17 |
Energy | p. 17 |
'Rule of thumb' | p. 18 |
The Harris Benedict equation | p. 18 |
The Schofield equation | p. 18 |
Protein | p. 20 |
Carbohydrates | p. 21 |
Fat | p. 29 |
Water and electrolytes | p. 29 |
Vitamins, minerals and trace elements | p. 29 |
Methods of nutritional support | p. 31 |
Introduction | p. 31 |
Oral nutritional support | p. 32 |
Food | p. 32 |
Oral supplements | p. 33 |
Enteral tube feeding | p. 38 |
Choice of enteral tube feed | p. 38 |
Routes for enteral feeding | p. 43 |
Drug administration via an enteral feeding tube | p. 61 |
Complications of enteral feeding | p. 63 |
Parenteral feeding | p. 68 |
Definition | p. 68 |
Indications | p. 68 |
Routes | p. 69 |
Practical considerations | p. 71 |
Monitoring | p. 73 |
Complications | p. 73 |
Discontinuing PN | p. 80 |
Drug-nutrient interactions | p. 82 |
Factors influencing drug-nutrient interactions | p. 82 |
Types of drug-nutrient interactions | p. 82 |
Peri-operative nutritional support | p. 85 |
Introduction | p. 85 |
Rationale | p. 85 |
Indications | p. 86 |
Pre-operative feeding: parenteral/enteral | p. 86 |
Post-operative feeding: parenteral/enteral | p. 86 |
Peri-operative oral nutritional supplements | p. 88 |
Popular myths | p. 88 |
Nutritional support in disease-specific situations | p. 91 |
Acute pancreatitis | p. 91 |
Nutritional support in the critically ill patient | p. 92 |
Nutrition in burn injury | p. 97 |
Renal disease | p. 100 |
Diabetes mellitus | p. 104 |
Inflammatory bowel disease | p. 106 |
Liver disease | p. 107 |
Short bowel syndrome | p. 109 |
Acute stroke | p. 114 |
Hyperemesis gravidarum | p. 116 |
Children | p. 117 |
Paediatric nutritional assessment | p. 119 |
Introduction | p. 119 |
Methods of assessment | p. 119 |
Nutritional intake | p. 119 |
Weight/height/head circumference measurements | p. 120 |
Percentage weight loss | p. 121 |
Body mass index | p. 122 |
Height for age and weight for height | p. 123 |
Anthropometry | p. 124 |
Clinical assessment | p. 126 |
Biochemical measurements | p. 126 |
Nutritional screening | p. 126 |
Paediatric nutritional requirements | p. 127 |
Requirements of healthy children | p. 127 |
Requirements of sick children | p. 127 |
Requirements of children with low energy expenditure | p. 127 |
Methods of nutritional support | p. 131 |
Introduction | p. 131 |
Oral nutritional support | p. 131 |
Food | p. 131 |
Oral supplements | p. 132 |
Enteral feeding | p. 135 |
Choice of enteral diets | p. 135 |
Routes for enteral feeding | p. 135 |
Practical considerations for enteral feeding | p. 142 |
Drug administration via an enteral feeding tube | p. 144 |
Complications of enteral feeding | p. 144 |
Parenteral feeding | p. 146 |
Indications | p. 146 |
Routes, monitoring and complications | p. 147 |
Discontinuing PN | p. 147 |
Nutritional support in disease-specific situations | p. 149 |
Cystic fibrosis | p. 149 |
Neonatal surgery | p. 150 |
Gastrointestinal disorders | p. 151 |
Cow's milk protein intolerance | p. 151 |
Toddler diarrhoea | p. 151 |
Constipation | p. 152 |
Coeliac disease | p. 152 |
Inflammatory bowel disease | p. 153 |
Short bowel syndrome | p. 153 |
Liver disease | p. 154 |
Renal disease | p. 155 |
Haematology/oncology | p. 157 |
Neurodisability | p. 158 |
The premature newborn | p. 160 |
Critical illness | p. 162 |
Ethics of nutritional support | p. 165 |
Ethics of nutritional support | p. 167 |
Introduction | p. 167 |
Ethical principles applied to nutrition | p. 167 |
Competence | p. 168 |
Withholding and withdrawing nutritional support | p. 170 |
Nutritional support in specific situations | p. 171 |
Dementia | p. 171 |
Anorexia nervosa | p. 171 |
Cancer | p. 171 |
Considerations in paediatric practice | p. 171 |
Index | p. 173 |
Table of Contents provided by Rittenhouse. All Rights Reserved. |
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The Used, Rental and eBook copies of this book are not guaranteed to include any supplemental materials. Typically, only the book itself is included. This is true even if the title states it includes any access cards, study guides, lab manuals, CDs, etc.