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9780811842037

Pasta Salad

by ;
  • ISBN13:

    9780811842037

  • ISBN10:

    0811842037

  • Format: Paperback
  • Copyright: 2004-04-01
  • Publisher: Chronicle Books Llc
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List Price: $18.95

Summary

Barbara Lauterbach, author ofPotato SaladandChicken Salad, has completed her lively salad trilogy. This time around, she's thinking inside the box -- box of pasta that is.Pasta Saladoffers 50 recipes for turning everyone's favorite pasta selection into salad perfection. A light and easy summer dinner or an impressive plate to pass at any gathering, pasta salad fits the bill. Tubes, twists, or bows of cool pasta, delicately dressed, embellished with crunchy snow peas or roasted asparagus, toasty nuts, juicy chicken or tender sweet lobster meat, these salads can hold their heads up in any culinary company. And with a handy visual guide to help distinguish farfalle from fusilli, tips for pairing pasta with whatever ingredients are on hand, and other salad smarts, it's goodbye deli-counter, helloPasta Salad.

Author Biography

Barbara Lauterbach is a teacher and spokesperson for the King Arthur Flour Company. She teaches cooking classes and hosts culinary weekends at her New Hampshire home and country inn.

Reed Davis divides his time between New York and Los Angeles. His photographs have appeared in Martha Stewart Living , Food & Wine , and Country Home magazines.

Table of Contents

The basics
Introductionp. 9
The Long and the Short of It: The Best Choice of Pasta for Saladp. 10
A Visual Guide to Pastas Used in This Bookp. 12
How to Cook Pasta for Saladp. 14
Salad Smartsp. 15
Master recipes
Vinaigrettep. 18
Mayonnaisep. 19
Roasting Peppersp. 20
Blanching Vegetablesp. 20
Toasting Nuts and Seedsp. 21
Vegetable pasta salad
Orecchiette and Roasted Butternut Squash Salad with Honey-Ginger Dressingp. 25
Spicy Soba Sesame Saladp. 26
Autumn Shells Salad with Curried Apples, Pears, and Walnutsp. 29
Fusilli Salad with Sugar Snap Peas and Roasted Peppersp. 30
Greek Orzo Salad with Tomatoes and Cucumbers in Lemon Dressingp. 32
B & B Fusilli Salad with Goat Cheese and Arugulap. 33
Cellentani Salad with Baby Peas and Mintp. 35
Fettuccine with a Trio of Tomatoes Saladp. 36
Basket Makers' Shells and Mango Salad with Jicama and Celery Seed Dressingp. 39
Radiatore Salad with Roasted Vegetablesp. 40
Couscous Vegetable Salad with Lemon Dressingp. 41
Orzo Primavera Saladp. 43
Indian Summer Ravioli and Broccoli Saladp. 44
Peaches and Pasta Salad with Mint Pestop. 47
Orecchiette Salad with Roasted Corn and Red Pepperp. 48
"Meredith in Bloom" Picnic Pasta Salad with Roasted Asparagusp. 50
Gemelli Crunchy Slawp. 51
Meat and poultry pasta salad
Radiatore Beef Salad with Horseradish Dressingp. 55
Annual Meeting Tortellini and Prosciutto Saladp. 56
Chicken Rigatoni Ceasar Saladp. 58
Pipette Salad with Ham and Eggsp. 59
Pepperoni Pizza Saladp. 61
Chinese Chicken Salad with Rice Noodlesp. 62
Snow Party Pasta Saladp. 63
The Antipasto Saladp. 65
Asian Peanut Noodles with Shredded Chickenp. 66
Seafood pasta salad
Music Festival Lobster Pasta Saladp. 70
Udon and Shrimp Saladp. 71
Pasta Salad Nicoisep. 73
Boca Raton Asian Seafood Pasta Saladp. 74
Pipette and Surimi "Louis" Saladp. 76
Heartland Mussels and Shells Saladp. 77
Manicotti Stuffed with Tuna Saladp. 79
Salmon, Peas, and Pasta Salad with Dill Dressingp. 80
Campanelle, Artichoke, and Anchovy Saladp. 82
Crabmeat Salad Shellsp. 83
from family and friends
Ellen's Couscous, Lentil, and Pasta Saladp. 86
The Roommate's Vermicelli Saladp. 87
Kathryn's Gemelli Salad with Sun-Dried Tomatoes and Artichokesp. 89
Wendy's Rotini and Smoked Salmon Salad with Tomato-Basil Vinaigrettep. 90
Lisa's Exploding Asian Noodle Saladp. 92
Helen's Farfalle Salad with Lemon-Caper Dressingp. 93
Alex and Andy's Rotini and Black Bean Saladp. 95
Jo's Campanelle Salad with Tomatoes, Basil, and Briep. 96
Beede Falls Orzo Saladp. 98
Susan and Paolo's Yale Pasta Saladp. 99
Endeavor Cafe Pasta Saladp. 101
CH's Orzo Salad with Spinach, Olives, and Fetap. 102
Waterfall Cafe Pasta Saladp. 104
Dan's Retro Macaroni Saladp. 105
References
Indexp. 106
Table of Equivalentsp. 108
Table of Contents provided by Ingram. All Rights Reserved.

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