Plated by Parth Whisk, Bake, Indulge

by Bajaj, Parth

• ISBN13: 9780143470151
• ISBN10: 0143470159
• Format: Paperback
• Copyright: 2025-09-16
• Publisher: Ebury Press
• More Book Details

Summary

Unlock the magic of baking with Plated By Parth, a delightful collection of recipes that will elevate your baking skills, whether you're a novice or a seasoned pro. From decadent desserts to everyday treats, this cookbook is your ultimate guide to mastering the art of creating delicious baked goods at home.
Inside, you'll discover:

• Step-by-step recipes for cakes, cookies, breads, pastries, pies and more, with easy-to-follow instructions and helpful tips.
• Secrets of the trade, from measuring the ingredients to mastering baking techniques that ensure perfect results every time.
• Creative twists on classic favourites, bringing fresh flavours and innovative ideas to your kitchen.
• Baking basics and troubleshooting tips to help you overcome common mistakes and boost your confidence.

With a focus on quality ingredients, simple methods, and a pinch of creativity, this book will inspire you to fill your home with the irresistible smells of fresh-baked goods. Whether you're preparing for a special occasion or just enjoying a cozy day at home, Plated by Parth will make every moment sweeter.

Author Biography

Parth Bajaj is a TV Show Host, 2 times TEDx speaker, Recipe Developer, Baker and an awarded Food Blogger/ Photographer. He’s an engineer by degree but a self-taught chef by profession. Parth has been featured under the list of 200 most influential people in Asia by New York News Press Agency