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Denise Sheard, Sterile Services Training Consultant, Cape Town, South Africa
Introduction to Decontamination Sciences and Service | |
Brief history | |
Role of department | |
Design, function and workflows | |
Personnel | |
Skills and knowledge requirements | |
Departmental organisation | |
Ethics and legal responsibilities | |
Resource management | |
Communication skills and abilities | |
Staff safety and dress codes | |
Standard departmental procedures | |
Teamwork | |
Career growth and personal development | |
Anatomy and Physiology | |
Cells, tissues and organs | |
Body systems | |
Circulatory system | |
Digestive system | |
Endocrine system | |
Muscular system | |
Nervous system including sensory organs | |
Reproductive system | |
Respiratory system | |
Skeletal system | |
Urinary tract system | |
Microbiology and Infection Control | |
General introduction | |
Definitions | |
Types and behaviour of micro-organisms | |
Methods of transmission | |
Control and destruction of micro-organisms | |
Control of infection team | |
Responsibilities for control of infection | |
Reporting mechanisms | |
Control of infection methods in healthcare establishments | |
General arrangements | |
Universal precautions | |
Blood-borne pathogen policy | |
Hand hygiene protocols | |
Use of personal protective equipment | |
Principles of asepsis | |
Routine maintenance of work environment | |
Housekeeping requirements | |
Maintenance of heating, lighting, water and air handling systems | |
Waste disposal | |
Pest control | |
Regulations, Standards and Guidelines | |
ISO STANDARDS | |
LOCAL REQUIREMENTS | |
Safety and Guidance Notices | |
Policy on single use only medical devices | |
Containment, Transportation and Handling of Used Medical Devices | |
Point of use preparation | |
Safe containment of devices for return to decontamination facility | |
Transportation systems | |
Receipt of sued medical devices into decontamination facility | |
Requirements for Cleaning and Disinfection of Used Medical Devices | |
Water supply | |
Quality assessment | |
Influences on water quality | |
Test methods | |
Water purification systems | |
Distillation, deionisation and reverse osmosis systems | |
Cleaning chemicals | |
Detergents | |
Rinse aids and other additives | |
Safety precautions | |
Waste disposal systems for effluent | |
Equipment | |
Automated washer disinfectors | |
Automated cart/container washers | |
Ultrasonic cleaners | |
Manual cleaning appliances | |
Medical gas air hoses | |
Loading carts and configurations | |
Cart accessories | |
Instrument baskets and containers | |
Accessories for baskets & containers | |
Standard work room facilities | |
Protocols for Wash Area Activities | |
Receipt of used medical devices & initial sorting | |
Dis-assembly of complex devices | |
Loading baskets and carts to automated washer disinfector | |
Routine testing and use of automated washer disinfectors | |
Routine testing and use of ultrasonic cleaning equipment | |
Manual cleaning practices | |
Use of accessories for pre-cleaning and manual cleaning practices | |
Cleaning of power tools and devices with electrical contacts | |
Periodic testing and annual certification of key processing equipmentfor cleaning and disinfection of medical devices | |
Surgical Instrumentation | |
Materials used in manufacture of medical devices | |
Manufacturing procedures | |
Classification of surgical instruments | |
Artery forceps (haemostats) | |
Curettes | |
Dressing forceps | |
Needleholders | |
Rongeurs and cutting forceps | |
Scissors | |
Speculae | |
Suction devices | |
Tissue forceps | |
Tossie forceps | |
Minimal invasive surgical equipment | |
Instrument identification procedures | |
Function testing practices | |
Endoscopes and Endoscopic Accessories | |
TBC | |
Inspection and Packing Area (IPA) | |
Validation of cleaning and product release systems | |
Inspection and test procedures | |
Prioritisation and allocation of work | |
Pack specifications | |
Use of process indicators | |
Objectives of packaging process | |
Selection of packaging materials | |
Methods of packing | |
Secure sealing of packs | |
Labelling systems | |
Terminal Processing of Packs | |
Methods of sterilization | |
Moist heat (steam) | |
Porous load sterilizers | |
Bench top sterilizers | |
Low temperature steam and formaldehyde | |
Ethylene oxide | |
Irradiation | |
Dry heat | |
Gas plasma | |
Chemical sterilization (high level disinfection) | |
Other methods being considered | |
Loading sterilizer carts | |
Product release systems | |
Materials Management | |
Raw material acquisition, storage and transfer arrangements | |
Chemical storage | |
Storage requirements for processed packs | |
Issue and distribution systems | |
Pack and product traceability systems | |
Inventory control | |
Quality Management System | |
Standards to be observed | |
Design of QMS | |
Audit trail | |
Internal | |
External | |
Quality assurance and customer satisfaction | |
Supervision Principles | |
Framework for the supervision process | |
Overview | |
Communication principles | |
Leadership and motivation | |
Human relations | |
Role in recruitment and selection of staff | |
Role in orientation | |
Role in training | |
Role in performance evaluation | |
Critical responsibilities | |
Role in Total Quality Management System | |
Work analysis/job design | |
Assertiveness, employee discipline, staff interaction | |
Team building | |
Time management | |
Conflict management | |
Management of change | |
Financial management | |
Budget planning | |
Budget management and cost containment | |
Career management | |
Responsibilities and accountabilities | |
Table of Contents provided by Publisher. All Rights Reserved. |
The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.
The Used, Rental and eBook copies of this book are not guaranteed to include any supplemental materials. Typically, only the book itself is included. This is true even if the title states it includes any access cards, study guides, lab manuals, CDs, etc.