Pressure Cooker Cookbook : 100 Contemporary Recipes for the Time-Pressured Cook

by STEER GINA

• ISBN13: 9780809294763
• ISBN10: 0809294761
• Format: Paperback
• Copyright: 2001-01-07
• Publisher: McGraw-Hill

Summary

Discover the simple and delicious solution for time-pressured cooks! Pressure cooking is fast and furious, allowing you to cook various elements of your meal simultaneously. It is a quick and easy method with no end to the great dishes that can be created, literally in a matter of minutes. With 100 quick and original recipes, this cookbook demonstrates the diverse range of dishes that can be created, from traditional favorites with a contemporary twist to all-new recipes for light lunches, elaborate dinners, and decadent desserts.

Author Biography

Gina Steer is an established and experienced food writer and stylist for many leading women's magazines. She has written a number of cookbooks on different themes, which include The Fondue Cookbook, Modern Grill Pan Cooking, and the best-selling Magnet Gourmet series of refrigerator magnet books. Gina has a regular show broadcast by LBC Radio in London, and is currently Cookery Editor on a leading women's weekly publication.

Table of Contents

Introduction	6	(11)
Broths and Soups	17	(14)
Fish	31	(14)
Meat	45	(22)
Poultry	67	(22)
Vegetables	89	(14)
Dried Beans, Pasta, and Cereals	103	(14)
Desserts and Preserves	117