Recipe of the Week: Cookies: 52 Easy Recipes for Year-round Baking

by Sally Sampson; Photographer: Yunhee Kim

• ISBN13: 9780471921905
• ISBN10: 0471921904
• Format: Paperback
• Copyright: 2007-10-01
• Publisher: Wiley

Summary

Recipe of the Week: Cookies is the perfect solution for home bakers seeking to liven up their weekly routines. With 52 delectable cookie recipes, one for each week of the year, Sally Sampson provides a range of sweets that are sure to suit any palate. Her cookie recipes run the gamut from basic Chocolate Chip Cookies, Snickerdoodles, and Spice Cookies to inventive creations like Chai Shortbread and Toasted Cashew and Orange Cookies. All 52 recipes are simple, quick, and straightforward enough for weeknight baking, and they are illustrated throughout the book with 28 tempting full-color photographs. Perfect for any cookie-lover, this latest Recipe of the Week title is the ideal way to make baking a part of your weekly routine with no hassle or fuss, and to try a new and exciting recipe each week.

Author Biography

Sally Sampson has cowritten seven cookbooks and written seven, including the James Beard Award–nominated The $50 Dinner Party and Recipe of the Week: Kabobs. She was the editor in chief of Balducci.com and a senior writer for Cooks Illustrated magazine. Sampson has also contributed to such publications as Bon Appétit, Food & Wine, Self, the Boston Globe, Boston magazine, and Fine Cooking.

Table of Contents

Acknowledgements

Introduction

Essential Ingredients

Essential Equipment

The Recipes

List of Recipe Titles by the Week

Index

Table of Contents provided by Publisher. All Rights Reserved.