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9780230517059

Risk and the Public Acceptance of New Technologies

by ;
  • ISBN13:

    9780230517059

  • ISBN10:

    0230517056

  • Format: Hardcover
  • Copyright: 2007-09-15
  • Publisher: Palgrave Macmillan
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Supplemental Materials

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Summary

This volume presents the most recent debates and findings about public attitudes to, and consultation about, the risk of new technologies.

Author Biography

ROB FLYNN is Professor of Sociology, University of Salford, UK. He has researched and published in urban sociology and medical sociology, and about risk perception of new technologies. He was formerly Chair of the editorial board for Sociology, and currently is Chair of the editorial board of Sociology of Health and Illness. PAUL BELLABY is Professor of Sociology, University of Salford, UK. His research and publications have been in sociology of health, and his most recent studies include work on the risks of hydrogen energy, the use of the internet in public health, and questions of trust in science and technology.

Table of Contents

List of Figures and Tablesp. vii
Notes on Contributorsp. ix
Risk and the Public Acceptance of New Technologiesp. 1
Public Dialogue and the Scientific Citizenp. 24
On the Signature of New Technologies: Materiality, Sociality and Practical Reasoningp. 41
Public Acceptance of New Technologies in Food Products and Productionp. 66
Making Sense of Uncertainty and Precaution: the Example of Mobile Telecommunicationsp. 86
Against the Stream: Moving Public Engagement on Nanotechnologies Upstreamp. 107
Public Acceptability of Hydrogen Fuel Cell Transport and Associated Refuelling Infrastructuresp. 126
Social Representations of Hydrogen Technologies: a Community-Owned Wind-Hydrogen Projectp. 154
Stakeholders' and Publics' Perceptions of Hydrogen Energy Technologiesp. 175
Technological Transitions and Public Engagement: Competing Visions of a Hydrogen Fuel Stationp. 198
Towards a Sustainable Energy Future: Participatory Foresight and Appraisal as a Response to Managing Uncertainty and Contested Social Valuesp. 221
Conclusionsp. 248
Indexp. 261
Table of Contents provided by Ingram. All Rights Reserved.

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