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Handbook of Research on Food Science and Technology: Volume 1: Food Technology and Chemistry

by Chavez-Gonzalez,Monica

ISBN13: 9781771887182

ISBN10: 1771887184

Format: Hardcover

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Handbook of Research on Food Science and Technology: 3 Volume Set

by Chavez-Gonzalez,Monica

ISBN13: 9781771887212

ISBN10: 1771887214

Format: Nonspecific Binding

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Handbook of Research on Food Science and Technology: Volume 3: Functional Foods and Nutraceuticals

by Chavez-Gonzalez,Monica

ISBN13: 9781771887205

ISBN10: 1771887206

Format: Hardcover

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Handbook of Research on Food Science and Technology: Volume 2: Food Biotechnology and Microbiology

by Chavez-Gonzalez,Monica

ISBN13: 9781771887199

ISBN10: 1771887192

Format: Hardcover

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Advances in Food Bioproducts and Bioprocessing Technologies

by Chavez-gonzalez, Monica Lizeth; Balagurusamy, Nagamani; Aguilar, Christobal N.

ISBN13: 9781138544222

ISBN10: 1138544221

Format: Hardcover

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List Price: ~~$200.00~~ Save up to $57.50
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Handbook of Research on Food Science and Technology

by Monica Lizeth Chavez-Gonzalez

ISBN13: 9780429487828

ISBN10: 0429487827

Format: Nonspecific Binding

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Handbook of Research on Food Science and Technology

by Monica Chavez-Gonzalez

ISBN13: 9780429947049

ISBN10: 0429947046

Format: Nonspecific Binding

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Handbook of Research on Food Science and Technology

by Monica Chavez-Gonzalez

ISBN13: 9780429487811

ISBN10: 0429487819

Format: Nonspecific Binding

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Handbook of Research on Food Science and Technology

by Monica Chavez-Gonzalez

ISBN13: 9780429947056

ISBN10: 0429947054

Format: Nonspecific Binding

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Advances in Food Bioproducts and Bioprocessing Technologies

by Monica Lizeth Chavez-Gonzalez; Nagamani Balagurusamy; Cristobal Aguilar

ISBN13: 9781000682571

ISBN10: 1000682579

Format: Nonspecific Binding

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