Presenting Service: The Ultimate Guide for the Foodservice Professional, 2nd Edition

by Kotschevar, Lendal H.; Luciani, Valentino

• ISBN13: 9780471475781
• ISBN10: 0471475785
• Edition: 2nd
• Format: Paperback

• Rental Textbook Copy Usually Ships in 3-4 Business Days
• Used Textbook Copy Usually Ships in 2-4 Business Days
• New Textbook Copy Usually Ships in 3-4 Business Days
• We Buy This Book Back!
• Free Shipping On Orders Over $35!

Management by Menu

by Kotschevar, Lendal H.; Withrow, Diane

• ISBN13: 9780471475774
• ISBN10: 0471475777
• Edition: 4th
• Format: Paperback

• Rental Textbook Copy In Stock Usually Ships Within 24-48 hours.
• Used Textbook Copy In Stock Usually Ships Within 24-48 hours.
• New Textbook Copy Usually Ships in 3-4 Business Days
• Free Shipping On Orders Over $35!

PRESENTING SERVICE

by Kotschevar, Lendal H.; Luciani, Valentino

• ISBN13: 9781119345749
• ISBN10: 111934574X
• Edition: 3rd
• Format: Paperback

• Rental Textbook Copy Usually Ships in 3-4 Business Days
• New Textbook Copy Usually Ships in 3-4 Business Days
• Free Shipping On Orders Over $35!

Quantity Food Production, Planning, and Management

by Knight, John B.; Kotschevar, Lendal H.

• ISBN13: 9780471333470
• ISBN10: 0471333476
• Edition: 3rd
• Format: Hardcover

• Rental Textbook Copy Usually Ships in 24-48 Hours
• Used Textbook Copy Usually Ships in 24-48 Hours
• New Textbook Copy Print on Demand: 2-4 Weeks. This item cannot be cancelled or returned.
• Free Shipping On Orders Over $35!

Managing Bar and Beverage Operations

by Kotschevar, Lendal H.; Tanke, Mary L.

• ISBN13: 9780866121132
• ISBN10: 0866121137
• Format: Paperback

• Rental Textbook Copy Usually Ships in 2-3 Business Days
• New Textbook Copy Usually Ships in 2-3 Business Days
• Free Shipping On Orders Over $35!

Study Guide to accompany Management by Menu, 4e

by Kotschevar, Lendal H.; Withrow, Diane

• ISBN13: 9780470140536
• ISBN10: 0470140534
• Edition: 4th
• Format: Paperback

• Rental Textbook Copy Usually Ships in 3-4 Business Days
• Used Textbook Copy Usually Ships in 2-4 Business Days
• New Textbook Copy Usually Ships in 3-4 Business Days
• Free Shipping On Orders Over $35!

Quantity Food Purchasing

by Kotschevar, Lendal H.; Donnelly, Richard

• ISBN13: 9780130958815
• ISBN10: 0130958816
• Edition: 5th
• Format: Paperback

Foodservice Planning Layout, Design, and Equipment

by Almanza, Barbara A.; Kotschevar, Lendal H.; Terrell, Margaret E.

• ISBN13: 9780130964465
• ISBN10: 0130964468
• Edition: 4th
• Format: Paperback

Managing Bar and Beverage Operations

by Kotschevar, Lendal H.; Tanke, Mary L.

• ISBN13: 9780866120593
• ISBN10: 0866120599
• Format: Hardcover

Management by Menu

by Kotschevar, Lendal H.; Escoffier, Marcel R.; Educational Foundation (National Restaurant Association)

• ISBN13: 9780915452736
• ISBN10: 0915452731
• Edition: 3rd
• Format: Hardcover