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ALERT: Before you purchase, check with your instructor or review your course syllabus to ensure that you select the correct ISBN. Several versions of Pearson's MyLab & Mastering products exist for each title, including customized versions for individual schools, and registrations are not transferable. In addition, you may need a CourseID, provided by your instructor, to register for and use Pearson's MyLab & Mastering products.
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Chapter 1: Accounting and the Business Environment
Chapter 2: Recording Business Transactions
Chapter 3: The Adjusting Process
Chapter 4: Completing the Accounting Cycle
Chapter 5: Merchandising Operations
Chapter 6: Merchandise Inventory
Chapter 7: Internal Control and Cash
Chapter 8: Receivables
Chapter 9: Plant Assets, Natural Resources, and Intangibles
Chapter 10: Investments
Chapter 11: Current Liabilities and Payroll
Chapter 12: Long-Term Liabilities
Chapter 13: Corporations
Chapter 14: The Statement of Cash Flows
Chapter 15: Financial Statement Analysis
Chapter 16: Introduction to Managerial Accounting
Chapter 17: Job Order Costing
Chapter 18: Process Costing
Chapter 19: Cost Management Systems: Activity-Based, Just-In-Time, and Quality Management Systems
Chapter 20: Cost-Volume-Profit Analysis
Chapter 21: Variable Costing
Chapter 22: Master Budgets
Chapter 23: Flexible Budgets and Standard Cost Systems
Chapter 24: Responsibility Accounting and Performance Evaluation
Chapter 25: Short-Term Business Decisions
Chapter 26: Capital Investments Decisions
Appendix A—2011 Green Mountain Coffee Roasters, Inc. Annual Report A-1
Appendix B—Present Value Tables B-1
Appendix C—Accounting Information Systems
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