Pan de pueblo: Recetas e historias de los panes y panaderias de España / Town Bread: Recipes and History of Spain's Breads and Bakeries Recetas e historias de los panes y panaderias de España

by Yarza, Iban

• ISBN13: 9788416449927
• ISBN10: 8416449929
• Format: Hardcover

• New Textbook Copy Usually Ships in 3-5 Business Days

100 recetas de pan de pueblo: Ideas y trucos para hacer en casa panes de toda España / 100 Recipes for Town Bread: Ideas and tricks to make bread from all ove

by Yarza, Iban

• ISBN13: 9788417338640
• ISBN10: 8417338640
• Format: Paperback

• New Textbook Copy Usually Ships in 3-5 Business Days

El pan de los jesuitas / The Secret of Jesuit Breadmaking: Recetas y tradiciones de maestros panaderos jesuitas de todo el mundo / Recipes and Traditions of Jesuit Bakers from Around the World

by Curry, Rick; Esquivel, Laura

• ISBN13: 9788420638737
• ISBN10: 8420638730
• Format: Paperback

100 recetas de panes y quesos / 100 recipes of breads and cheeses

by Martini, Franco

• ISBN13: 9789875201743
• ISBN10: 987520174X
• Format: Paperback

Larousse de la cocina/ Larousse Cuisine: Recetas Internacionales Con Valiosos Consejos Y Especificaciones De Todos Los Procesos E Ingredientes

by Dotres, Carlos Pelaz

• ISBN13: 9788480164269
• ISBN10: 8480164263
• Format: Hardcover

Comiendo en las calles de Asia. Recetas e historias de Hanoi a Singapur / Eating In The Streets Of Asia. Recipes and stories from Hanoi to Singapore

by Zurdo, Alex

• ISBN13: 9788417752200
• ISBN10: 841775220X
• Format: Paperback

• New Textbook Copy Usually Ships in 3-5 Business Days

La cocina casera mexicana / The Mexican Home Kitchen (Spanish Edition) Recetas tradicionales al estilo casero que capturan los sabores y recuerdos de México / Traditional Home-Style Recipes That Capture the Flavors and Memories of Mexico

by Martínez, Mely

• ISBN13: 9781631068225
• ISBN10: 1631068229
• Format: Hardcover

• Rental Textbook Copy Usually Ships in 2-3 Business Days
• New Textbook Copy Usually Ships in 2-3 Business Days

100 recetas con verduras/ 100 Recipes with Vegetables: Platos Frios Y Calientes Para Todos Los Gustos/ Hot and Cold Foods for Everyone's Likeing

by De Cerrato, Beatriz N.

• ISBN13: 9789875201392
• ISBN10: 9875201391
• Format: Paperback

Que le doy de comer?/ What Should I Give Them to Eat?: Consejos Y Recetas Sanas Y Ricas Hasta Los 5 Anos / Tips and Natural and Enriched Recipes upto 5 years old

by Berner, Enrique

• ISBN13: 9789502803722
• ISBN10: 9502803728
• Format: Paperback

Mamma Mia: Recetas italianas e historias de cocina / Italian Recipes and Cooking Stories

by Bottari, Cristina

• ISBN13: 9788415094012
• ISBN10: 8415094019
• Format: Hardcover