Anastasia Zolotarev is a Ukrainian recipe developer and food stylist based in Sydney. Passionate about connecting food with community, she hosts intimate supper clubs and workshops where she teaches home cooks how to make piroshky, honey cake and other signature Eastern European recipes. She also runs sell-out fundraisers and initiatives to support Ukrainian organisations and charities. In 2017 she took part in Masterchef Australia and since then has regularly worked with brands such as Harris Farm and Hello Fresh.
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