Sugar and Spice

by Black, Keda

• ISBN13: 9780600618768
• ISBN10: 0600618765
• Format: Hardcover
• Copyright: 2008-10-01
• Publisher: Octopus Pub Group

Summary

This sumptuously designed 'cake box' contains 16 miniature books on a variety of subjects to appeal to all lovers or good food including chocolate, vanilla, caramel and nougat. Each of the books has approxmately 20 delicious and indulgent recipes.

Author Biography

Keda Black is a French home cook and food writer. She was born in Zambia and is of a thoroughly mixed Scottish, Bourguignon, Spanish and Italian descent.

Having become a trained chief librarian, she strangely found herself more eager to go out looking for new taste sensations or sweat in front of a hot stove, rather than to sit at a computer scanning databases. So she now divides most of her time between kids and kitchen. Unsurprisingly, her cooking tends to go beyond the boundaries of traditional French cuisine but is never complicated or labored. She has already written about cheesecakes, pot-au-feu, vegetables and charlottes. She lives in Paris.

Table of Contents

Orange + Lemon

Pistachio + Hazlenut

Green Tea + Cherry

Chocolat

Coffee + Vanilla

Rasberries + Red Fruits

Litchi + Rose

Peach + Apricot

Chestnut + White Chocolat

Caramel + Butter

Almond + Nougat

Liquorice + Mint

Coconut + Mango

Orange Essence + Violet

Apple + Pear + Cinammon

Strawberry + Yogurt

Table of Contents provided by Publisher. All Rights Reserved.