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Sustainable Consumption and Everyday Food Practices in Europe

by Edited by Virginie Amilien, Monia Saïdi, and Matthieu Duboys de Labarre

ISBN13: 9781040505823
ISBN10: 1040505821
Format: Nonspecific Binding
Copyright: 2026-02-02
Publisher: Taylor & Francis

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1. Sustainable Consumption and Everyday Food Practices in Europe > ISBN13: 9781040505823

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Rent More, Save More! Use code: ECRENTAL

Rent More, Save More! Use code: ECRENTAL

5% off 1 book, 7% off 2 books, 10% off 3+ books

Sustainable Consumption and Everyday Food Practices in Europe

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