Beverley Blanning is a freelance journalist and a regular feature writer and taster for Decanter magazine. She is an award-winning Master of Wine and has contributed as an expert to a number of newspapers, magazines, and radio programs. In addition, she educates the public about wine through tastings, corporate events and Christien++s Wine Course.
.What is wine? | |
How to taste wine | |
The flavours of wine: grape varieties | |
The flavours of wine: climate | |
The flavours of wine: the winemaker | |
The flavours of wine: understanding your own taste | |
How to identify wine styles | |
Wine regions: Europe | |
Wine regions: New World | |
Wine with food | |
Understanding wine labels | |
Buying wine | |
Serving wine | |
Storing wine | |
Learning more…What Wine and When? | |
Glossary | |
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