Soils and Soil Management | |
Soil Classification and Crop Adaptation | p. 33 |
Physical, Chemical and Biological Properties | p. 51 |
Fertility and How to Maintain | p. 62 |
Commercial Fertilizers | p. 72 |
Barnyard, Stable and Green Manures | p. 94 |
Lime and Other Soil Amendments | p. 115 |
Soil Water, Its Functions and Control | p. 130 |
General Methods of Soil Management | p. 142 |
Farm Crops | |
Crop Improvement | p. 157 |
The Rotation of Crops | p. 166 |
Corn (Zea Maize) | p. 177 |
Wheat (Winter and Spring) | p. 197 |
Oats, Barley and Rye | p. 210 |
Buckwheat, Rice, Flax, Emmer, Kaffir Corn and Sunflower | p. 220 |
Meadow and Pasture Grasses | p. 230 |
The Clovers | p. 247 |
Alfalfa | p. 259 |
Meadows and Pastures | p. 270 |
Miscellaneous Annual Hay and Forage Crops | p. 282 |
Annual Legumes, Grown Principally for Seeds | p. 294 |
Roots and Tubers for Forage | p. 305 |
The Potato | p. 311 |
Sugar Crops (Cane, Beet and Maple Sugar, and Sorghum) | p. 318 |
Cotton Production | p. 329 |
Tobacco | p. 341 |
Weeds and Their Eradication | p. 353 |
Horticulture, Forestry and Floriculture | |
The Principles of Vegetable Gardening | p. 377 |
Vegetables and Their Culture | p. 383 |
The farm Vegetable Garden | p. 403 |
Vegetable Forcing | p. 413 |
Mushroom Culture | p. 417 |
Medicinal and Aromatic Plants | p. 424 |
Principles of Fruit Production, with Special Reference to the Home Plantation | p. 429 |
Small Fruits | p. 438 |
The Pome Fruits | p. 456 |
Stone Fruits | p. 472 |
Citrus Fruits and Their Cultivation | p. 484 |
Nuts and Nut Culture in the United States | p. 499 |
Miscellaneous Tropical Fruits | p. 507 |
The Farm Woodlot | p. 521 |
Beautifying Home Grounds | p. 531 |
Window Gardening | p. 539 |
Livestock Farming (Animal Husbandry) | |
Advantages and Disadvantages of Keeping Livestock | p. 547 |
Breeding, Care and Management of Farm Animals | p. 553 |
Feeds and Feeding | p. 562 |
Horses and Mules | p. 573 |
Beef Cattle | p. 584 |
Swine | p. 593 |
Sheep and Goats | p. 607 |
The Farm Flock (Poultry) | p. 618 |
Bees | p. 631 |
Dairy Farming (Dairy Husbandry) | |
The Dairy Herd; Its Selection and Improvement | p. 643 |
Dairy Herd Management | p. 651 |
Dairy Breeds of Cattle | p. 658 |
Clean Milk Production | p. 672 |
Dairy Butter-Making | p. 679 |
Farm Buildings and Equipment | |
Farm Buildings, Fences and Gates | p. 693 |
Farm Machinery and Implements | p. 715 |
Engines, Motors and Tractors for the Farm | p. 743 |
Farm Sanitation | p. 758 |
Farm Drainage and Irrigation | p. 765 |
Farm Management | |
Farming Compared with Other Occupations | p. 781 |
Factors That Determine Best Type of Farming | p. 792 |
Cost of Production | p. 800 |
Intensive and Extensive Farming | p. 809 |
Size and Diversity of Farm Related to Efficiency | p. 822 |
Cropping and Feeding Systems | p. 833 |
Planning the Farm and Farmstead | p. 844 |
Land Rental and Farm Tenantry | p. 857 |
Farm Labor | p. 864 |
The Farmer's Capital | p. 875 |
Farm Records and Accounts | p. 884 |
Markets, Marketing and Co-Operation | p. 909 |
Plant and Animal Diseases, Insect Enemies and Their Control | |
Diseases of Animals and Their Management | p. 929 |
Diseases of Farm, Garden and Orchard Crops, and Their Remedies | p. 938 |
Insect Pests and Their Control | p. 967 |
Insecticides and Fungicides | p. 1005 |
Home Economics and Agricultural Education | |
Food Materials and Their Functions | p. 1023 |
Housing and Clothing | p. 1037 |
Education and Information for the Farmer | p. 1047 |
Tables of Weights, Measures and Agricultural Statistics | |
Tabular Statements | p. 1061 |
Sources of Information | p. 1087 |
Glossary | p. 1088 |
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