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9781405141727

Treating the Critically Ill Patient

by
  • ISBN13:

    9781405141727

  • ISBN10:

    1405141727

  • Edition: 1st
  • Format: Paperback
  • Copyright: 2007-11-19
  • Publisher: Wiley-Blackwell

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Supplemental Materials

What is included with this book?

Summary

Y.H. Hui, PhD, is the Senior Scientist at Science Technology System and has been the author or editor of many books in Food Science and Technology.

Author Biography

Philip Jevon is a Resuscitation Council UK ALS Instructor at Manor Hospital, Walsall.

Table of Contents

Forewordp. vii
Acknowledgementsp. ix
Overview of treating the critically ill patientp. 1
Treating a patient with airway obstructionp. 20
Treating a patient with compromised breathingp. 46
Treating a patient with hypotensionp. 70
Treating a patient with bradycardia or tachycardiap. 88
Treating a patient with altered consciousness levelp. 109
Treating a patient with oliguriap. 124
Treating a patient with an abnormal temperaturep. 139
Pain management in the critically ill patientp. 147
Ethical issues in critical carep. 168
Principles of good record keepingp. 180
Indexp. 187
Table of Contents provided by Ingram. All Rights Reserved.

Supplemental Materials

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