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9781629142166

The Ultimate Guide to Old-fashioned Country Skills

by
  • ISBN13:

    9781629142166

  • ISBN10:

    1629142166

  • Format: Paperback
  • Copyright: 2014-08-05
  • Publisher: Skyhorse Pub Co Inc
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List Price: $24.95

Summary

Whether you’re a suburbanite looking to live more simply or a die-hard homesteader interested in taking your garden to the next level, this guide is packed with step-by-step instructions, useful tips, vintage photographs and illustrations, and time-honored wisdom—creating one of the most comprehensive books on country skills available. This book is compiled of tested and practical experience passed down from generations of farmers and homesteaders.

Here readers can learn about:

Creating a vegetable garden
Canning and preserving
Keeping poultry
Soap making
Natural medicine
Bridge building
Farm mechanics
Crop rotation
Cattle and dairying
The basics of beekeeping
Foraging for wild food
Fertilizing, soils, drainage, and irrigation
Building a barn
And much, much more!
Success comes to the person who works the most efficiently—not simply the person who works the hardest. Learn invaluable advice and tips for how to create a sustainable lifestyle and live off the land.

Author Biography

Abigail Gehring is the editor of Back to Basics, Homesteading, Self-Sufficiency, The Back to Basics Handbook, and The Homesteading Handbook. She’s practiced self-sufficient living since her childhood in Vermont, being homeschooled, home-canning jams and jellies, and enjoying traditional crafts.

Supplemental Materials

What is included with this book?

The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.

The Used, Rental and eBook copies of this book are not guaranteed to include any supplemental materials. Typically, only the book itself is included. This is true even if the title states it includes any access cards, study guides, lab manuals, CDs, etc.

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