Dr. Wayne Shreffler MD, PhD, specializes in Allergy & Immunology and is a pediatrician atthe Director of the Food Allergy Center and Section Chief of Pediatric Allergy / Immunology at Massachusetts General Hospital in Boston. He’s been done an active NIH-funded researcher in the field of allergic diseasesfood allergy and asthma for several years at the Jaffe Food Allergy Center / Mount Sinai Hospital and since 2009 at MGH, where he is currently the Principal Investigator of several studies on food allergy. Dr. Shreffler is a Fellow of the American Academy of Allergy, Asthma and Immunologyat both NIH and American Academy of Allergy, Asthma & Immunology.
Qian Yuan MD, PhD specializes in Pediatric Gastroenterology and Nutrition, and is the Clinical Director of the Food Allergy Center at Massachusetts General Hospital in Boston, Massachusetts. Dr. Yuan is actively involved in several clinical studies on food allergies, particularly on eosinophilic esophagitis. He is a member of the North American Society for Pediatric Gastroenterology, Hepatology and Nutrition, and a fellow of the American Academy of Pediatrics.
Karen Asp is a freelance writer who specializes in fitness, health and nutrition. She’s a contributing editor for Woman’s Day and writes for numerous other publications, including Better Homes and Gardens, Glamour, Men’s Fitness, Natural Health, O: The Oprah Magazine, Prevention, Real Simple, Redbook, Runner’s World, Self, Spa, Weight Watchers and Women’s Health.
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