The Wagamama Cookbook
- ISBN13:
9781904920236
- ISBN10:
1904920233
- Edition: DVD
- Format: Hardcover
- Copyright: 2007-05-01
- Publisher: Natl Book Network
- More Book Details
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Supplemental Materials
What is included with this book?
- The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.
Summary
Whether you want to impress the health-conscious dinner guest or simply feed family and friends good, wholesome meals, this book allows you to recreate the best of Japanese cooking with a selection of delicious, low-fat, one-pot meals which are easy on your time and budget as well as your waistline.. This book is true to the positive eating, positive living ethos of wagamama's idiosyncratic chain of noodle restaurants.
Table of Contents
| Introduction | p. 6 |
| The wagamama kitchen | p. 8 |
| Sauces, dips, and dressings | p. 20 |
| Sides and other small dishes | p. 40 |
| Chicken | p. 62 |
| Fish | p. 82 |
| Meat | p. 116 |
| Vegetable main dishes | p. 134 |
| Salads | p. 152 |
| Desserts | p. 170 |
| Juices and beverages | p. 184 |
| Index and resources | p. 190 |
| Table of Contents provided by Ingram. All Rights Reserved. |
