General and Perioperative Care of the Surgical Patient Nutrition | |
Life Support and Anesthesia | |
Fluid, Electrolyte, and Acid-Base Disorders | |
Hemostasis and Transfusion Therapy | |
Wound Healing and Care | |
Critical Care | |
Esophagus | |
Stomach | |
Small Intestine | |
Acute Abdominal Pain and Appendicitis | |
Colon, Rectum, and Anus | |
Pancreas | |
Surgical Diseases of the Liver | |
Biliary Surgery/br | |
Spleen | |
Cerebrovascular Disease and Vascular Access | |
Thoracoabdominal Vascular Disease | |
Peripheral Arterial Occlusive Disease | |
Venous Disease, Thromboembolism, and Lymphedema | |
Endocrine Surgery | |
Trauma Surgery | |
Transplantation | |
Burns | |
Skin and Soft-Tissue Tumors | |
Hernias | |
Breast Diseases | |
Otolaryngology: Head and Neck Surgery | |
Plastic and Hand Surgery | |
Cardiac Surgery | |
General Thoracic Surgery | |
Pediatric Surgery | |
Neurosurgical Emergencies | |
Orthopedic Injuries | |
Urologic Surgery | |
Obstetric and Gynecologic Surgery | |
Common Surgical Procedures | |
Index | |
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