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9781456589394

Your Health in the Kitchen

by
  • ISBN13:

    9781456589394

  • ISBN10:

    1456589393

  • Format: Paperback
  • Copyright: 2011-06-13
  • Publisher: Createspace Independent Pub

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Supplemental Materials

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Summary

In this cookbook you will find recipes and principles for preparing gluten-free, macrobiotic and raw food dishes. The recipes are marked with symbols so you understand which foods are gluten free, raw and or macrobiotic. Sometimes one dish may fall into all three categories. The authors 30+ years of experience helping others learn to prepare food according to health principles through Avenues to Wellness Culinary Institute which she founded in 1983 gives her a unique perspective. Kat also has her Naturopathic Doctor degree to round off her understanding of the way foods affect health.

Supplemental Materials

What is included with this book?

The New copy of this book will include any supplemental materials advertised. Please check the title of the book to determine if it should include any access cards, study guides, lab manuals, CDs, etc.

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