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9780521109741

Reshaping Work: The Cadbury Experience

by
  • ISBN13:

    9780521109741

  • ISBN10:

    0521109744

  • Edition: 1st
  • Format: Paperback
  • Copyright: 2009-04-30
  • Publisher: Cambridge University Press

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Summary

This book is concerned with the management of organisational change. It focuses on Cadbury Ltd and provides an in-depth study of change within this famous British company. Cadbury Ltd is famous for its pioneering personnel management. One of the purposes of this study is to assess how this established company ethos facilitated change by examining the development and implementation of a capital investment programme that radically changed working practices at the company's Bournville plant in Birmingham. At a more general level the authors develop a theory of organisational change that emphasises the interaction between external market forces and internal management action. This approach unites an emphasis on the structural parameters that limit a firm's capacity for independent change, with a recognition of the vital role performed by influential members of an organisation in initiating and managing change. This book will be of interest to teachers and students of business history, organisational behaviour, industrial relations and industrial sociology.

Table of Contents

Preface
Introduction
Cadbury Ltd and its Context
Cadbury Ltd in its sector
The Bourneville factory: from greenfield development to maturity
Strategic development since the Second World War
The Accomplishment of Innovations
Technical change and the investment programme
Organisational structure, occupational control and autonomy
The management of industrial relations
The hollow goods project
The automatic packing of boxed assortments
Cadburys and Themes in Work Organisation
The context and process of Cadbury's transformation
Managerial strategies at Cadburys
Notes
References
Index
Table of Contents provided by Publisher. All Rights Reserved.

Supplemental Materials

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