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9780521551960

Practical Food Microbiology: Methods for the examination of food for micro-organisms of public health significance

by
  • ISBN13:

    9780521551960

  • ISBN10:

    052155196X

  • Format: Hardcover
  • Copyright: 1995-06-30
  • Publisher: Cambridge University Press
  • Purchase Benefits
List Price: $74.95
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Table of Contents

Indications for sampling and interpretation of results
Legislation, codes of practice and microbiological criteria
Schedules for examination of food
Preperation of samples
Enumeration of micro-organisms
Isolation and enrichment of micro-organisms
Milk and dairy products
Egg and egg products
Shellfish
Confirmatory biochemical tests
Microbiological tests table
Examination of food from suspected food poisoning incidents
PHLS ref facilities and EQA schemes
Bibliography
Table of Contents provided by Publisher. All Rights Reserved.

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