Introduction | |
Effect of Processing Conditions on Skate Skin Gelatin Properties | |
Nutritional Composition & Microflora of the Fresh & Fermented Skate Skin | |
Antimicrobial Peptide Isolated from Fermented Skate Skin | |
Physicochemical & Functional Attributes of Collagen Powder Extracted from Skate Skin | |
Antioxidative Activity of Collagen Powder Extracted from Skate Skin | |
Antioxidative & Antimicrobial Coating Containing Collagen from skate skin | |
Conclusions | |
References | |
Index | |
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